There is nothing like the melt in your mouth goodness of a brisket that has been marinated and smoked for twelve hours. Perhaps a smoked turkey for Thanksgiving? Having smoked meat for a meal is something many people enjoy and doing it at home saves you a lot of money over ordering out.
Why spend extra money on going to get smoked meats when you can make it to your liking right in your back yard? Quality smokers are easy to come by and the process is very simple. With a modern smoker, you can make enough smoked meats to last a month or more.
Better Beef, Better Tips
To get delicious smoked meats, you first have to start with good quality cuts of beef, poultry or fish. In a vertical smoker, the beef should go closer to the bottom as it is a denser meat with fish at the top as it doesn’t take much to infuse the smoke into it.
Another tip for a good smoked meat is to use nothing but all natural, hardwood wood chips. Make sure there are no chemical fillers or binders that can get into your food through the smoking process. The same applies if you are using a charcoal smoker. In which case, you want to use all natural, lump charcoal instead of briquettes.
Another means of getting excellent flavor is to properly marinate your meats before hand. Some people prefer a rub but others a soaking marinade, so use your preference. While meat prep and the cuts of meat contribute to the quality, make sure to watch your temps on your smoker. Too high and it will have a burned flavor and too low, and it will take forever to cook. Many smokers come with cookbooks or you can check online and see what other people do for their smoked meats. Regardless, it is time to get smoking.
Five Great, Top Rated Smokers Sub $300
Best Wide Body LP Gas Smoker
This is a wide body, vertical smoker with a powder black coating to help retain heat. The Dyna-Glo Model #DGW1235BDP-D Smoker has dual, heavy duty burners that produce 20K of BTU heat on propane.
It has over 1200 cubic inches of cooking space and a separate smoke box to make sure your food gets the right combination of smoke and heat.
The door has a built in temperature gauge and there is a chimney for the top for better air flow dynamics. People who have purchased and used this unit love the heat capacity and heat retention of this unit as well as the solid construction.
Top LP Gas Smoker with Window
Another propane fueled smoker, this unit – Smoke Hollow Model#38205GW Smoker has a glass window on the door so you can check the progress of your food at a glance.
It also has a built in temperature gauge so you can tell the exact temperature to know when your food is ready. The powder black coating offers resistance to rust and the dual door design means you can change chips without losing heat.
The unit has a cast brass burner for longevity and the unit has 3.4 cubic feet of cooking space. People who purchased and used this smoker speak very highly of the quality construction and how easy this is to use for their needs.
Top Vertical Gas Smoker
The Cajun Injector Glass Series Vertical Smoker is an electric smoker, but unlike other smokers this one is designed to handle almost anything you throw at it.
The large cavernous interior offers plenty of cooking space for almost any size cut of meat. The digital controls are easy to use and read and the unit has an automatic shutoff to stop cooking when you want it too.
It has multiple probes that will tell you the internal meat temperature and the large, glass window will give you a chance to see you food cooking. People who use this smoker love the digital features and the exacting performance of this smoker.
Best Two Drawer – Heat Saving Gas Smoker
This “Smokey Mountain” series smoker can be used for both competition or home cooking. The Landmann USA Model #3405GLA Smoker has a dual draw feature for water, chips and the bottom burner area.
It offers over 500 square inches of cooking space and has multiple cooking racks that are adjustable to fit almost any cut of meat.
The power black coating resists rust and the elements and the brass heat cap has a ten year warranty. This is a large smoker and people who have purchased this smoker love the significant amount of room and the superior smoked results.
Best Smoker for the Price
The Char-Broil Simple Series Electric Smoker is a smart smoker. Using electricity for the heat, this unit is all digital and will even provide notifications to your phone or other smart enabled device.
The smoke box has external access so you can easily add chips without losing heat and the internal temperature probes will alert you as to the internal meat temperature.
It has a generous interior space that will handle even large turkeys and the exacting performance is almost beyond compare. People who have this smoker love the quality results and the easy to use technology to keep track of their cooking experience.
Be sure to read and follow both the operating and cleaning instructions included with your smoker. Smokers produce plenty of external heat so do not place near flammable materials. Be sure to protect your investment with a quality, manufacturer recommended smoker cover.